Join us in South America, where we are present across the continent, with more than 2,600 people dedicated to both aquaculture and animal nutrition.
Our Skretting production facilities are based primarily in Ecuador and Chile – producing feed for, among others, salmon, shrimp, trout and tilapia. But it's not just about producing feed, its about Feeding the Future – our commitment to ensuring that by 2050, every person on our planet has access to the protein they need to thrive, and that we do it in a sustainable way. In Ecuador, we are supporting the fastest growing aquaculture protein – shrimp – through a new aquaculture research facility, our Guayas Research Station. And, in Chile, we are accelerating our work to improve the energy efficiency of our production facility.
Trouw Nutrition LATAM uses cutting-edge technology and deep research and development (R&D) experience to offer solutions and services to farmers and integrators across beef, dairy, poultry and swine. In addition to four production facilities in Brazil and there are also production facilities in Mexico. Our MasterLab acts as a centre of excellence, providing analysis and certification for customers.
From R&D to supply chain and logistics to human resources and marketing, and from lab work to field research to production: if you want to use your skills and talents to feed the future, you’ll find a community of like-minded people at Nutreco.
Want to work at the beating heart of Feeding the Future? Check out our vacancies in your preferred location and join us now!
Explore how people across our company are contributing to Feeding the Future.